Last week I did a cooking class for Detroit Venture Partners as a team building exercise. We tried out the 3 dishes below which were received well by the mostly omnivore crowd. We talked health, food & nutrition. About not having time to cook, eating the unhealthy food our kids eat & not having inspiration to cook for one. We discussed how when we cook our own food is it more nourishing, that we know exactly whats in it & how it can be fun and relaxing. In the hour & a half